![]() ![]() Store this syrup in the refrigerator and you can use to flavor many kind of coffee or drinks with it. Also the Macchiato requires vanilla syrup which you can find in any grocery store, but I made my own and it is pretty easy. The coffee for this drink is slightly thinner than the filter coffee, so I used my coffee maker to brew some strong coffee. Buy good quality coffee bean and invest in a good coffee grinder. Follow the next steps to make it: In a small saucepan, combine the cold water, white granulated sugar, and vanilla bean. Add the vanilla syrup, then froth the milk mixture with your desired frother. Steam the milk either in a steamer, on the stovetop, or in the microwave. My husband, who is the official coffee maker of the house, grinds the coffee bean fresh every night and then prepares the filter, so it is ready for us first thing in the morning. This vanilla syrup recipe will be enough to make six to eight servings of the iced caramel macchiato, depending on the amount you’re going to add. 1 tablespoon caramel sauce Steps to Make It Gather your ingredients. We being South Indians are addicted to the filter (decoction) coffee. This does not necessarily mean we drink coffee through the day, but the one cup of coffee that we drink in the morning has to be the best one. If you know us personally, you would know that I and my husband are very serious coffee drinkers. The better the quality of the coffee, better the end result is going to be. To begin with any coffee based drink should have a good coffee in it. For the second day of BM, I am going to be working on a category called coffee variation and this is going to be the recipe for it. ![]() Make sure it coats the whole bottom of the cup. Next, pour the tablespoon of vanilla syrup into your cup of choice. We recommend making it using a Moka on the stovetop. Making it at home cost literally ¼th of the cost and it is absolutely easy to make without needing any fancy gadget. Method For Making An Iced Caramel Macchiato At Home You’re going to start off by making your shot of espresso, so it can cool while you make the rest of your drink. This specialty drink when you order outside can easily cost about $4 /small cup. The specialty of the coffee is the layered effect that you can see in the cup. Add ice to the glass, filling it almost all the way up. Pour the vanilla simple syrup and milk into a glass. When I am drinking coffee outside, there are few that are my favorites. How To Make An Iced Caramel Macchiato I worked at Starbucks for 4 years in college and this is the exact way a grande size is made. ![]()
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